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薄膜式过滤器 buy in Shanghai
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薄膜式过滤器

薄膜式过滤器

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Description
A liquid consists of a number of components with different molecular or particle sizes. By using membranes with pores of different sizes, it is possible to separate exactly the components you wish to concentrate or remove from the liquid stream. Depending on the density of the membrane, the process is called reverse osmosis (RO), nano filtration (NF), ultra filtration (UF) or micro filtration (MF).
Benefiting our engineering experience, Triowin provides the solutions for all dairy industry. we can also help you optimize your the process from start to finish with the best membrane technology available.
MF - basically used for reduction of bacteria in skimmilk, whey and brine, but also for defatting whey intended for whey protein concentrate (WPC) and for protein fractionation.
RO- used for dehydration of whey, UF permeate and condensate.
NF- used when partial desalination of whey, UF permeate or retentate is required.
UF - typically used for concentration of milk proteins in milk and whey and for protein standardisation of milk intended for cheese, yoghurt and some other products.
Drinking water treatment
Membrane filtration systems offer superior pretreatment for drinking water. Ultra filtration membranes or reverse osmosis systems offer an efficient and reliable method for flavored milk blending operations, and the higher quality water entering downstream systems reduces fouling and maintenance requirements.
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薄膜式过滤器
薄膜式过滤器
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